Here are the famous fish tacos from Capt. Chet Townsend’s Fishkiller’s Lobster Shack, located east of Dagsboro. It’s local fresh sea bass this time around, seasoned and sauteed with onions and green and red pepper. It’s topped with cheese, lettuce, tomatoes, sour cream, guacamole and jalapenos and served on soft flour tortillas. #fishtacblog